Sesame natto Furikake
25 g
Original Japanese "" scattering spice "" with a lot of color, the typical natto taste, umami, toasted notes. As a topping for fish, seafood or - originally Japanese - for sushi or to season rice.
Ingredients: Roasted SESAME, Natto (fermented SOY beans), roasted arare rice balls, kombu, sea salt, nori algae, dried onions, MUSTARD powder, dried BONITO, sugar, yeast extract, SOY sauce (SOY, WHEAT, salt , Alcohol)
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