Premium seaweed salad, dried
Mix of different dried premium algae for rehydration.
After a short soak in water (about 20 minutes), the algae can be dried and marinated. Excellent as a seaweed salad for sushi or as a garnish for Japanese dishes.
Ingredients: White Tosakanori, red seaweed, green seaweed, red kaedenori, green kaedenori, yellow kaedenori.
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