Mild Japanese Yuzu Kosho Paste

200 g

Typical Japanese spice paste based on yuzu mixed with allspice and salt. For this Yuzu Kosho the peel of the still green Yuzu fruit was used, which gives the paste a wonderful fresh green note. In contrast to many Japanese yuzu kosho pastes, this one is particularly mild. Yuzu-Kosho goes very well with fish and seafood - e.g. also instead of wasabi - but also with white meat. It can be used on its own or as an ingredient in a sauce.

Ingredients: zest of green yuzu, green allspice, salt

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180 ml

Refreshing drink with a delicate yuzu taste, refined with honey; non-sparkling.

Ingredients: glucose-fructose syrup, yuzu juice, honey, water.

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340 ml

Refreshing drink with a delicate yuzu taste, sparkling.

Ingredients: glucose-fructose syrup, yuzu juice, honey (1%), carbon dioxide, water.

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This yuzu juice is a direct juice from the Japanese citrus fruit yuzu. It is very intense in taste and aroma and is either used in Japan as an ingredient for sauces, desserts, cocktails, etc. or diluted with water and honey to make a drink.

The Japanese citrus fruit yuzu is similar to grapefruit, but has its own very complex aroma profile: lemon, floral, tart. Yuzu fruits are not very productive in their juice, which results in the high price of Yuzu products.

Ingredients: 100% yuzu

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500 ml

WHAT IS SHIROMI YUZU JUICE

Shiromi Yuzu juice is a juice made from the Japanese citrus fruit yuzu

The Japanese citrus fruit yuzu is similar to grapefruit, but has its own very complex aroma profile: lemon, floral, tart. Unfortunately, Yuzu fruits are not very productive in their juice, which results in the high price of Yuzu products.

WHERE DOES THE YUZUSAFT COME FROM

Yuzus have been grown for a long time in the village of Shiromi, deep in the mountains of Japan. Just a few years ago, the village was almost forgotten, as most of the residents were over 60 years old. It was only through the marketing of this special yuzu juice that younger people became aware of the small village again. Today's yuzu production is therefore an important element in the preservation of the small village in southern Japan. Once a year at the yuzu harvest time, the residents perform Shinto dances as a thank you. These dances are directed to the stars. The ceremony goes on all night long until the stars in the sky have disappeared again.

HOW TO USE THE JUICE

Yuzu juice is not drunk pure, but either diluted and sweetened with sugar or honey or used as an ingredient, e.g. for sauces.

Recipe idea: Beef with Shiromi Yuzu - Hatcho Miso Sauce

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100 ml

Juice of the Japanese citrus fruit Yuzu, carefully hand-pressed and not pasteurized.

The Japanese citrus fruit yuzu is somewhat similar to grapefruit, but has a very unique, complex aroma profile: its taste is tart, lemony and flowery. Since this juice is untreated, it still has the full fresh aroma of the original yuzu fruit. Unfortunately, the yuzu fruits are not very productive, hence the high price of the product.

Ingredients: 100% yuzu.

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720 ml

Juice of the Japanese citrus fruit Yuzu, carefully hand-pressed and not pasteurized.

The Japanese citrus fruit yuzu is somewhat similar to grapefruit, but has a very unique, complex aroma profile: its taste is tart, lemony and flowery. Since this juice is untreated, it still has the full fresh aroma of the original yuzu fruit. Unfortunately, the yuzu fruits are not very productive, hence the high price of the product.

Ingredients: 100% yuzu.

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1.8 l

Juice of the Japanese citrus fruit Yuzu, carefully hand-pressed and not pasteurized.

The Japanese citrus fruit yuzu is somewhat similar to grapefruit, but has a very unique, complex aroma profile: its taste is tart, lemony and flowery. Since this juice is untreated, it still has the full fresh aroma of the original yuzu fruit. Unfortunately, the yuzu fruits are not very productive, hence the high price of the product.

Ingredients: 100% yuzu.

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100 ml

Pure juice from the original Japanese citrus fruit Yuzu in a small bottle to try.

The aroma of the Japanese citrus fruit yuzu lies somewhere between tangerine and grapefruit, but has a very unique, complex aroma profile: its taste is tart, lemony and flowery. Unfortunately, the yuzu fruits are not very productive, hence the high price of the yuzu juice.

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900 ml

Juice of the Japanese citrus fruit yuzu

Ingredients: 100% yuzu.

The Japanese citrus fruit yuzu is somewhat similar to grapefruit, but has a very unique, complex aroma profile: its taste is tart, lemony and flowery. Unfortunately, the yuzu fruits are not very productive, hence the high price of the product.

For further information please register with us: info@foodconnect.de An employee will activate your account.