For commercial customers only | No minimum order quantity | Free shipping from 50 € net (D) | Please log in to register: info@foodconnect.de | To the shop for end consumers: www.chefino.de
20 Leaves
Dried Japanese magnolia leaves. This regional Japanese speciality is used in Japan for grilling miso, meat and vegetables. The dried leaf is soaked, then dried again and finally placed on the grill as a base for miso, meat and vegetables.
Recipe idea: Grilled beef on magnolia leaf
Please contact us for further information: info@foodconnect.de An employee will activate your account.
|
|
|
|
|