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Ground almond oil
100 ml, cold-pressed
The tiger nut is a plant belonging to the genus Cyprus grass. Their tubers are edible and contain a lot of oil. The oil obtained from it is reminiscent of almonds and hazelnuts. Careful roasting before the pressing process brings out the fine aroma even better. It goes extremely well with sweet dishes, for example parfaits, fruit salads, dessert creams. Salads, sauces and pasta dishes can also be wonderfully refined with it.
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