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10 bags à 8 g
Additives: salt, sugar, dried bonito (Katsuoboshi), amino acids (E621 - E635 - E364ii), soy sauce in powder form, shitake mushrooms, Kombu algae.
Full umami taste. Dashi base stock with extra large quantities of dried tuna: dried concentrate,
Dashi is the Japanese base broth on which a variety of dishes insist. A basic dashi traditionally consists of only three ingredients: Water, kombu algae and bonito (smoked, dried, and then planed tuna).
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