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Cupuaçu - also available as "big-flowered cocoa" (TheobromagrandiflorumSchum) - comes from the lowland rainforest around the Amazon. Similar to cocoa, Cupuaçu has a sour, aromatic white flesh.
This product is a frozen product. It is shipped in a polystyrene box with dry ice by express delivery.
When ordering a frozen product, the shipping costs must be changed to "TK-Ware" . You will find the current prices in our shipping conditions.
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The green, prickly fruit of the Guanábanatree, native to Central and South America, has a snow-white, soft flesh with large, black seeds. Sour to sweet-sour in taste, provides Graviola (Guanábana, Spikedannone, Soursack, Annonamuricata L) the body with plenty of vitamin C as well as B vitamins and fiber.
The ingredients are valued in traditional South American medicine for their alleged antimicrobial, antiparasitic and anticarcinogenic effects. This has now been scientifically confirmed "in vitro".
This product is a frozen product. It is shipped in a polystyrene box with dry ice by express delivery.
When ordering a frozen product, the shipping costs must be changed to "TK-Ware" . You will find the current prices in our shipping conditions.
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Lúcuma was a fruit already 2000 years ago in South American countries cultured. It is especially used for milk shakes or ice cream. Their taste is very subtle with delicate caramel notes.
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span style="font-family: arial,verdana,helvetica;"> carob syrup from the pods of the carob tree, with chocolaty-bready aroma, restrained sweet. Is highly valued in Peruvian cuisine as a sweetener.
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Mini peppers from the Amazon rainforest, pickled in a modestly spiced marinade. A real eye-catcher, but also very interesting in taste: sweet-sour with a delicate pungency...
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