Calamansi - Boxes

1 carton, about 1 kg

Price calculated per kg; Upon purchase, the price is calculated based on the actual weight of the box.

Description Calamansi

The Calamansi fruits that we deliver are very ripe. Its aroma is reminiscent of tangerines with floral notes. In addition to the pulp, the peel can also be used.

Calamansi is probably a cross between a tangerine and a kumquat, which explains its taste.

Use

Calamansi fruits are an important part of Filipino cuisine, where they are used in numerous drinks and dishes.

A typical Filipino dip consists of calamansi juice mixed with soy sauce.

The calamansi is also used to marinate fish.

Storage

If the fruits are kept at around +10°C and a humidity of around 85%, they can last up to 14 days.

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