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Shaved Kombu (Tororo Kombu)
50 g
Tororo kombu flakes made from kombu leaves marinated in vinegar, which are used as a topping on dishes. They add acidity and umami to the dishes. They also provide an exciting look.
For tororo kombu, kombu leaves are marinated in vinegar and then dried. With the help of a special technique, fine, long, thin flakes are then scraped from the kombu leaves.
As a topping for
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